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RECIPE NAME | Nadan Chemeen Ularthu with Daily Fish | ||||
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CUT | Without tail | ||||
CUISINE | Kerala | ||||
Type of cooking | Roast | ||||
TOTAL TIME = 30 MIN |
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Lip smacking dish that goes well with rice and is all time favourite.
Prawns | ½ kg |
Chilli powder | 1 tsp |
Coriander powder | 1 tsp |
Pepper powder | A pinch |
Chopped onions | 1 ½ tbsp |
Chopped ginger | 1 tsp |
Garlic | 15 |
Tamarind pod | 2-3 |
Curry leaves | As required |
Coconut sliced thin | ½ Cup |
Salt | To taste |
Coconut Oil | 1 tbsp |
Mustard Seeds | 1 tsp |
Onion | ½ cup (sliced long) |
Curry Leaves | A handful |
Recommended | Shrimp Peeled&Deveined Medium500gm |
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2017-10-05 05:35:28